Smoked Jalapeno Popper Pigs in Blankets

Smoked Jalapeno Popper Pigs in Blankets are absolutely SO delish. I cannot wait to make these all summer long and straight into next football season! Give me all the delish snacky food! You can definitely bake these in the oven.

Ingredients:

  • 1 can crescent rolls
  • 1 package Little Smokies
  • Diced jalapenos
  • 8 ounces cream cheese spread
  • ¾ cup shredded cheddar cheese
  • Real bacon pieces
  • 1 ½ tablespoons BBQ seasoning of your choice
  •  Melted butter for brushing

Directions

Preheat oven or grill to 350 degrees. Unroll crescent rolls and using a pizza cutter, cut each in half to make two triangles out of each triangle.

Mix cream cheese, jalapenos, cheddar cheese, bacon pieces, and BBQ seasoning. Spoon 2 tablespoons of the mixture onto the fat end of each crescent rectangle. Top with a Little Smokie and roll up. 

Brush all with melted butter. Bake or grill for 20-30 minutes.

Ashley Madden Rowton is a wife, mom and published cookbook author who lives in Minden, La.